Goose dinner at Sköllen!

Jon's homemade spicy black soup, served with homemade goose liver, boiled Kivik apples and Calvado's marinated sultan raisins. All creamy seafood soup, served with fennel crudité, dill and crispy breadcrumbs.
165 DKK

Crispy Roasted Goose, served with home-cooked spicy red cabbage, Brussels sprouts, prunes, apple puree from Kiviksäpplen, glazed ball potatoes and a delicious goose sauce cooked from the hull.
345 DKK

-Apple cake with homemade custard, made on cream, eggs and vanilla bean SEK 110

Three dishes SEK 610

Book a table by calling 0414- 411447 or email info@skollengarden.se

Warm welcome
wishes Gustaf & Kristin