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Buhr's best on a plate

21 May - 24 May

buhresbastapatallrik österlen.se

BUHRES BEST ON A PLATE
MAY 21-24 DURING THE CHRISTMAS ASCED

This long weekend we serve "Buhr's best on a plate" - an alternative to our otherwise traditional Matrundan buffet.

You are served:
Our own hot smoked salmon and hot smoked mackerel,
cold smoked salmon, a butter bread with eggs & Buhr's herring,
a piece of matte pie, cream sauce and potato salad.
For this, cheese, bread and crispbread are served.

Price: 195 SEK / person

In addition to this delicious delicatessen, our nice à la carte menu is also offered, see www.buhres.se

From now on, our restaurant is open every day of the week. Weekend times are:
Friday - Saturday 11am - 00pm
Sunday - Thursday 11am - 00pm

Book on bokning@buhres.se or call 0414-702 12 and provide name, number of persons and telephone number.

We love to keep our distance and make the most of our restaurant's space. Warm welcome!

Details

starts:
21 May
ends:
24 May

Organizer

Buhres at Kivik
Telephone:
0414 - 702 12
E-mail:
info@buhres.se
website:
http://www.buhres.se/?utm_source=medlem_osterlen_se

Location

Buhres at Kivik
Brogatan 7
Ahus, 277 30 Sweden
+ Google Map
Telephone:
0414 - 702 12
website:
http://www.buhres.se/
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