10 dec »Österlen
10_nyttiga-ida-recipe-6241

Nobely yogurt with sea buckthorn and berries

“The Nobel festivities have always inspired me. Beautiful table setting with the most wonderful floral decorations and it shines so nicely. Here I let myself be swept along. Do you feel the party atmosphere? ”

cooked and written off Ida Hallberg, Health coach & SPA therapist

Do this:

  1. Stir the yogurt smooth and spoon nicely into serving glasses.
  2. Top with a couple of spoons of sea buckthorn and berries. Sprinkle over flax seeds.
  3. Serve!

4 portions

6-8 dl Greek yogurt
200 g sea buckthorn and berry mixture
Flaxseeds for decoration

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